Extra Feta Cheese or Tzatziki $1.99     

Extra Pita Bread $0.75 (each)

FLAMING CHEESE (Saganaki)$9.99 Three pieces of Kasseri cheese flamed in brandy at your table.

SHRIMP SAGANAKI – $10.99 Jumbo shrimp sauteed in garlic butter, scallions and tomatoes, covered with melted feta cheese and served with pita bread.

CHEESE PITA (Tiropita) $3.99 Triangle flaky dough with feta cheese filling.

FETA and OLIVE PLATE – $9.99 A combination of feta cheese, Kalamata olives, fresh tomatoes, cucumbers and pepperoncinis.

PITA PIZZA – $7.99 Toasted pita bread topped with a zesty red sauce,  feta cheese, green pepper and onions with your choice of chicken breast, gyro meat or cheese.

KALAMARI – $11.99 Kalamari, lightly breaded and flash fried, served with cocktail sauce and or creamy dill sauce.

TAVERNA POTATO PEELS – $8.99 Fried potato peels with Tzatziki dip.

BEER BATTERED SHRIMP – $10.99 Our Jumbo shrimp battered and lightly seasoned, then fried golden brown.

HERMES HOT WINGS – $10.99 Jumbo chicken wings tossed in our hot sauce and served with tzatziki dip.

MIXED APPETIZER PLATTER – $18.99 For those who want to try a variety of dips and appetizers. Tzatziki, Babaganous, Hummus and Taramosalata served with three toasted pita bread.

TOASTED RAVIOLI – $6.99 A St. Louis tradition! Served with a house made marinara.

MEDITERRANEAN MELT DOWN – $8.99  A spinach dip prepared with melted cheese, served with 2 toasted pita bread.

TARAMOSALATA – $8.99  A cool tangy spread of fish roe whipped with fresh lemon juice, onions and olive oil, served with 2 toasted pita bread.

HUMMUS – $8.99  A Mediterranean favorite made from ground chick peas, tahini, olive oil, lemon and garlic, served with 2 toasted pita bread.

BABAGANOUS – $8.99  A Mediterranean style dip with eggplant, tahini, olive oil, lemon and garlic, served with two toasted pita bread and tomato wedges.

TZATZIKI – $4.99  A delicious dip made with sour cream, shredded cucumbers and garlic.

ROATED RED PEPPER DIP – $9.99 A robust dip made from roasted red pepper and feta cheese, served with 2 toasted pita bread 

DRESSING: House Made Greek Vinaigrette

AVGOLEMONO SOUP – Cup $3.99/Bowl $5.99 Chicken and lemon soup with carrots and orzo pasta.

GREEK SALAD – $4.99/$8.99 Crisp lettuce tossed with cucumbers, green peppers and onion, topped with tomatoes, Greek olives,  feta cheese and our house made Greek vinaigrette.

GYRO SALAD – $10.99 Our Greek salad with slices of gyro meat.

GRILLED CHICKEN BREAST SALAD – $10.99 Our Greek salad with tender strips of charbroiled chicken breast.

VILLAGER SALAD (Horiatiki) – $3.99/$5.99 Diced tomato, cucumber, green pepper and onion tossed in our house made Greek vinaigrette with feta cheese

CHICKEN RIGANATO – $10.99 Two chicken breasts seasoned with lemon and oregano, served with roasted potatoes.

RIBEYE STEAK ON PITA – $10.99 Cooked to order, served with greek villager salad.

8 OZ. BACON WRAPPED FILET – $19.99 Cooked to order, served with Greek villager salad, roasted potatoes and pita bread. 

LAMB CHOPS – $24.99 Two broiled lamb chops served on a bed of rice with sauteed green peppers, onions, mushrooms and zucchini garnished with feta cheese, tomatoes, olives, cucumber slices, pepperoncini, lemon wedges and pita bread. 

CHICKEN TENDERS $9.99 Four chicken tenders served with our house made honey mustard sauce and steak fries.

SHISH KEBOB DELUXE PLATTEROur Olympia Kebob House Specialty! Marinated kebob served on a bed of rice with sauteed green peppers, onions, mushrooms and zucchini garnished with feta cheese, tomatoes, olives, cucumber slices, pepperoncini, lemon wedges and pita bread.

  • With Lamb $16.99
  • With Chicken $15.99
  • With Pork $14.99

SHISH KEBOB PLATE Our Special Recipe Shish Kebob! Marinated skewered pork, chicken or lamb, served on a bed of rice pilaf and garnished with pita bread

  • With Lamb $14.99
  • With Chicken $13.99
  • With Pork $12.99 

DELUXE GYRO – $9.99 Our famous gyro on pita with the addition of shredded lettuce and feta cheese.

GYRO ON PITA – $7.99 Our famous gyro! A mixture of lean ground beef and lamb, vertically broiled on our rotisserie, thinly sliced and served on pita bread with onions, tomatoes and tzatziki sauce.

SOUVLAKI ON PITA – A pork, chicken or lamb shish kebob, served wrapped in pita bread with tomatoes, onions and feta cheese

  • With Lamb $10.99
  • With Chicken $9.99
  • With Pork $8.99

VEGETARIAN GYRO $8.99 A meatless gyro sandwich with an assortment of sauteed veggies including red onion, zucchini, green peppers and mushrooms, topped with feta cheese and tzatziki sauce.

STUFFED PEPPERS & TOMATOES – $11.99 One pepper and one tomato stuffed with a mixture of seasoned ground beef and rice. Served with roasted potatoes.

DOLMADES – $11.99 A greek classic, grape leaves stuffed with mixture of seasoned ground beef and rice.

PASTITSIO – $10.99 A Greek favorite macaroni dish! Layers of macaroni, cheese and ground beef, topped with a bechamel cheese. Served with a villager salad.

MEDITERRANEAN COMBINATION PLATTER – $22.99 A generous sampling of select Mediterranean dishes! Half order of Moussaka, half order of Pastitsio, half order of spinach pita, cheese pita, Mediterranean mixed vegetables and spinach rice.

MOUSSAKA – $11.99 Our version of Greece’s famous culinary delight. Slices of eggplant and potatoes, layered with ground beef, onions and tomatoes, topped with bechamel sauce. Served with a villager salad. 

Substitute Small Greek Salad $1.50

FETA BURGER – $10.99 Charbroiled ground beef with feta cheese on a toasted bun or pita bread with steak fries.

PORT WINE CHEDDAR BURGER – $10.99 8 oz. charbroiled ground beef topped with soft port wine cheddar, lettuce, tomato, onion and pickle. Served with steak fries.

LAMB BURGER – $11.99 8 ounces of house ground lamb charbroiled and topped with feta cheese, lettuce, tomato, onion and pickle. Served with steak fries.

GYRO BURGER – $11.99 8 oz. charbroiled ground beef topped with our famous gyro meat, lettuce, tomato, onion, feta cheese and Tzatziki sauce. Served with steak fries.

OLYMPIA BURGER – $11.99 Charbroiled ground beef, topped with sauteed onions and green peppers on a toasted bun or pita bread with your choice of cheese. Served with steak fries.

STEAK BURGER – $10.99 Charbroiled ground beef on a toasted bun or pita bread. Served with steak fries.

CHARBROILED CHICKEN BREAST SANDWICH – $9.99 Served with Greek villager salad.

COD SANDWICH – $10.99 8 oz. Atlantic cod hand breaded and fried, served with tartar sauce. Served with steak fries.

FALAFEL $10.99 House made Mediterranean mixture of ground chick peas and seasonings. Fried and served with lettuce, tomato, onion and tzatziki sauce.  Served with steak fries.

EGGPLANT PARMESAN – $9.99 Slices of fried eggplant with our special tomato sauce, sprinkled with parmesan cheese and baked.

SPINACH RICE – $3.99/$6.99 Spinach and rice seasoned with onions, olive oil and herbs.

MEDITERRANEAN MIXED VEGETABLES – $4.99/$8.99 Zucchini, potatoes, eggplant, beans and onions baked with whole tomatoes.

VEGETARIAN PLATTER – $10.99 Two slices of fried eggplant, spinach rice and Mediterranean mixed vegetables.

SPINACH PITA – $8.99 An Olympia specialty! A rolled pastry made of a Greek cheese blend, spinach, baked in flaky leaves of filo dough.

 

All Of Our Desserts Are Freshly Baked In Our Ovens.

BAKLAVA – $4.99 The world famous aristocrat of pastry desserts! Chopped walnuts and spices layered with delicate leaves of filo pastry topped with a cinnamon flavored honey syrup.

GALAKTOBOUREKO $4.99 A delicate custard pastry topped with our house made syrup, baked in filo pastry layers-highly recommended.

KOURAMBIETHES – 4 for $4.99 Greek wedding cookies coated with powdered sugar. So delicious they melt in your mouth.

RICE PUDDING – $4.99 Creamy rice pudding sprinkled with cinnamon.

 

SPINACH RICE – $3.99 Spinach and rice seasoned with onions, olive oil and herbs.

MEDITERRANEAN MIXED VEGETABLES – $4.99 Zucchini, potatoes, eggplant, beans and onions baked with whole tomatoes.

TAVERNA STEAK FRIES$2.99/$4.99 Extra large, crisp golden potato fries.

VILLAGER SALAD (Horiatiki)  $3.99 Diced tomato, cucumber, green pepper and onion tossed in our house made Greek vinaigrette with feta cheese.

SAUTEED VEGETABLES – $3.99 Red onion, zucchini, portabello mushrooms and green peppers.

RICE PILAF – $2.99

ROASTED POTATOES $2.95

TZATZIKI $1.79

DOLMADES (1 Each) – $2.99

KIDS MENU $5.99 – Grilled Cheese on Pita ♥ Chicken Tenders with Steak Fries ♥ Pita Pizza ♥ Toasted Ravioli ♥ Meatless Pastitsio

15 person minimum

 

Appetizers (per person) – All dips include 1 pita

Hummus $2.50

Babaganous $2.50

Tzatziki $2.50

Mediterranean Meltdown (spinach dip) $2.25

Red Pepper Dip $2.25

Taramasalata $2.25

Mixed Appetizer Platter Includes Babaganous, Hummus, Tzatziki, Taramasalata, Olives, Cucumbers, Tomato Wedges, Feta Blocks, Pepperocinis and Pita Bread

Small (10 pitas) $45

Large (15 pitas) $55

Substitutions available upon request

 

Salads (per person)

Garden Salad $2

Greek Salad $3

 

Entrees (per person)

Gyro Buffet $6

Deluxe Gyro Buffet $7

 

Kebobs (per person) – Includes rice pilaf and pita bread.

Lamb $10

Chicken $8

Pork $8

 

Sides (per person)

Dolmades (2) $3

Mediterranean Mixed Vegetables $2

Spanakopita (spinach pita) $2.15

Tiropita (cheese pita) $2

Pastitsio $3

Moussaka $3

Kreatopita (meat pie) $3

 

Desserts (per person)

Baklava (walnuts & filo) $2

Galaktoboureko (custard & filo) $2

Kourambeathes (wedding cookies) $1